lemon cream cheese pound cake paula deen

This recipe is hard to beat if you are looking for the perfect texture of cake made from scratch. I usually like to run mine gently around the center tub edge. Ive been working on lots of new cake recipes so I hope you check back and try some! Perfect Pound Cake Recipe - Cooking with Paula Deen Let cool in pan for 10 minutes. In another bowl, mix butter, sugar, lemon extract and mix. Let cake cool in pan on rack 15 minutes. Otherwise, the ingredients remain the same. Cool the cake in the pan for 10 minutes, and then turn out onto a wire rack to cool. Not only is this dessert easy to make. Easy Paula Deen Pound Cake - Just is a Four Letter Word I give this cakec**********. 10 Best Paula Deen Lemon Cake Recipes | Yummly Thanks, Paula! Thats great news, Rhonda! 1/2 cup fresh lemon juice Instructions Preheat oven to 300F. Add sugar slowly, beating on medium speed until mixture is light and fluffy. I would like to make this cake. Did not make any adjustments to the recipe. And when it finally cooled. This can take about 2-3 hours. Cool completely before slicing. Sift together the flour, baking powder, and salt. This pound cake is so fluffy and has a lovely, light flavor. Add 2 eggs and mix well. To adapt the above cream cheese poundcake to be a lemon cream cheese pound cake is very easy. It just may not be you style of cake??? Enjoy! Sour Cream Lemon Pound Cake - Allrecipes Bake until a wooden pick inserted in center comes out clean, about 1 hours. Simply double wrap your cake in aluminum foil or cling wrap before sliding it into a resealable freezer bag. Spread batter in prepared pan. Looks amazing! When pressed lightly with your finger, the cake should spring back. Extract and increase the vanilla extract. Drizzle onto cooled cake, and garnish with lemon zest, if desired. When making this delicious Lemon Pound Cake it helps to use name-brand ingredients. I had a pound cake volcano in my oven because I just couldnt leave well enough alone. Including cream cheese in a pound cake makes the cake the best possible. I have made this Lemon Cream Cheese Pound Cake several times. The cake is moist and flavorful, with a hint of lemon and a creamy cheesecake filling. Preheat oven to 325. Really delicious and rich! Theyre not needed! 2. Spray a 12- to 15-cup fluted pan with nonstick baking spray with flour. Southern Flavors Pound Cake : Taste of Southern What Makes This the Best Lemon Cream Cheese Pound Cake? Million Dollar Pound Cake - melissassouthernstylekitchen.com In a large bowl, sift together the flour, baking powder and salt. Grease a 10 inch tube pan generously with cooking spray and set aside. Stir dry ingredients together in a bowl. Leave the pan alone for 10 minutes to cool. When eggs are added and mixed in, stop mixing. Add the eggs, 1 at a time, beating well after each addition. Blueberry Cream Cheese Pound Cake Recipe - Just a Taste Pour batter to prepared pan - batter will be thick. I, too, have made this several times and its my absolute favorite! Step 4: Beat in the flour mixture, half a time, to the butter and sugar until just mixed. Add remaining flour mixture and beat well for . I used my Nordic Ware Original ProCast Bundt Pan, but any 12-cup bundt cake pan will be fine. These three ingredients include vanilla extract, all-purpose flour, and heavy cream. To make your own cake flour measure out 3 cups of all-purpose flour. I make it for my church luncheons. Step 3 to make the cream cheese filling, whisk together cream cheese, sugar and egg until smooth. Amazing! Combine the flour and sour cream with this mixture. Set aside. Enjoy it! Hi! Set your timer so that you know how long your cake is supposed to bake. The lemon glaze can also be added after you have sliced the cake too. Beat in almond extract. Coat The Chicken. The reason this is happening, according to King Arthur Flour, is caused by over creaming the butter and sugars together at too fast of a speed with your mixer. The incredibly ripe strawberry taste is wonderfully sweet and slightly sour. Otherwise, prepare as instructed above. IT LOOKS SOOO GOOD! Paula Deen Eggnog Pound Cake Recipes I made this cake on Sunday. Add the sour cream and mix until incorporated. It says cupcakes usually bake for 20 minutes. DID YOU MAKE THIS RECIPE? Add the flour all at once and mix until well combined. The Perfect Pound Cake | Paula Deen . Sarah is known for her extra fancy yeast breads, melt in your mouth pies, and everything salads. Preheat oven to 325. Thanks to you! For the fresh lemon juice and zest (cake and glaze) I used between 3-4 medium lemons. Below we have outlined a few of the more popular recipe variations for you. Grease and flour an 8x4-inch loaf pan. Buy an oven thermometer if you dont have one. In a separate bowl, whisk together the eggs, egg yolks, milk, lemon juice, and vanilla extract. The cake was tested at different temps, but the 300f gave it a nicer golden brown outside and moist and tender inside. But I am thinking of using the same recipe for a plain pound cake and I am wondering if you think it could be made without the lemon juice and zest? cup (83 g) all-purpose flour cup (133 g) granulated sugar 4 tablespoon (56 g) salted butter - room temperature Cinnamon Cream Cheese Pound Cake 2 cups (400 g) granulated sugar 1 cup (227 g) salted butter - room temperature 8 oz (227 g) full-fat cream cheese - room temperature 4 large eggs - room temperature Baking powder gives baked goods a soft, fluffy texture. With either pan, make sure to heavily butter and flour your cake pan or use a flour-based baking spray such as Baker's Joy. See my privacy policy linked in the footer. Add in the sugar and continue to mix for about 6 minutes, until fluffy. Bake for 1 hour and 30 minutes to 1 hour and 35 minutes or until a cake tester inserted in the center of the cake come out clean. Beat in vanilla In another large bowl, whisk together flour, baking powder, and salt. You can, however, split the batter between 2, 6-inch bundt cake pans. Cool cake in pan on a wire rack 10-15 minutes. Top 49 Pound Cake Recipe Paula Deen Recipes Yes, I generously spray the VARDAGEN pan (both pieces), but I've never wrapped foil around the bottom because I haven't dealt with any leakage with this pan. Then I came across Paulas recipe and My Mothers are the same, except my Mom used a tube cake pan.. My Mom died 2 years ago and I have been making it ever since. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); And I'm so happy you're here! Im so happy it was a hit for you!! Spray a 12- to 15-cup Bundt pan with baking spray with flour. I have all the ingredients, making it today! Add eggs, one at a time, beating well after each addition. Paula Deen cream cheese pound cake is a classic dessert that tastes absolutely amazing with this recipe. Therefore, we have estimated nutritional facts upon the assumption that a cake is divided 10 ways. This isnt one of those ordinary lemon cakes, its one of the most decadent and yummy cake recipes youll make. All rights reserved. Spray a 12- to 15-cup fluted pan with nonstick baking spray with flour. Grease and flour a 10-inch (14-cup) Bundt pan. Step 4: Brush plum slices with melted butter. Flour, lemon pudding mix, salt, baking soda, butter, sugar, vanilla, eggs, sour cream, and lemon zest. Grease and flour a 10-inch bundt pan. I put an almond glaze on it. Cake flour is used in cake recipes when you want softer, tender crumbs. Beat in the extract. Combine four beaten eggs with cup water. Dont mix too much after adding the dry ingredients, or your cake may be too dense. Do you spray the VARDAGEN pan with the baking spray on both pieces of the VARDAGEN pan on the bottom of that insert piece? Step 5: Served with grilled plums. They suggest that you should have a test cupcake. I'VE HAD IT IN THE OVEN FOR 1.75 HOURS AND STILL NOT DONE. It should be noticeably lighter in color. In a large bowl, beat butter, cream cheese, and sugar with a mixer at high speed until fluffy. Cream cheese pound cake is delicious because it is super moist and fluffy, unlike any other cake texture that you can make from scratch. Your email address will not be published. Tags: paula deens cream cheese pound cake paula deen cream cheese pound cake Yes!! I am glad it worked for others but I wont be doing this one again. In place of the lemon glaze, you can easily dust the cake with a little powdered sugar or enjoy it plain! If so, with the frosting or not? Lemon Cream Cheese Pound Cake is a dense, tight-crumbed, yet light pound cake. This recipe makes a tasty treat that anyone can make. 1 week ago pauladeen.com Show details . Mix flour mixture into butter and sugar, then milk. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Shes a lovely lady, and she knows how to make the best desserts! The glaze serves to enhance the lemon flavor. Often they were so dry. EVER. The pound cake can be stored in an airtight container at room temperature or refrigerator for up to 3 days. Or if you would rather you can make cake flour easily. Try it and you will fall in love.. Did not change a thing. Fold in the blueberries. Remove from the oven and let cool in the pan for about 15 minutes. Done! Thank you, Charmaine. Then remove from the oven and allow the cake to sit for about 5 to 10 minutes. Gradually add the sifted flour, beating and scraping down the sides until it is all incorporated. I CANT GET PAST THE FACT THAT THERES NO LEAVENING AGENT! 2023 Beyond the Butter, All Rights Reserved. Just tried the recipe. Your kitchen will smell amazing as this bakes. Preheat oven to 325 degrees. Remove from pan, and let cool completely on a wire rack. In a large bowl with an electric mixer, cream the butter and sugar together on medium high speed until pale and fluffy (3 to 5 minutes). 2023 Recipe Girl, All Rights Reserved. Thank you for trying the recipe though and for your feedback. In a large bowl, cream together butter and cream cheese with an electric mixer until well combined. Paula Deens cream cheese pound cake is a quick and easy dessert that tastes amazing. Never-Fail Pound Cake | Paula Deen - Rachael Ray Show Yes, absolutely. Using rubber spatula, mix in dry ingredients. Lea Ann, Im so happy you love this cake! Its sold in a box in your markets baking aisle. Mix well after each egg addition. Will never use any other recipe. Typically, I use 3 tablespoons of lemon juice, and 1 teaspoon of lemon extract. In a large bowl, beat butter, cream cheese, and sugar with a mixer at high speed until fluffy. Once all of the dry ingredients have been added to the creamed ingredients, beat the batter just until fully combined. Add in 3 eggs one at a time mixing for 1 minute after each egg. Cream Cheese Pound Cake - Immaculate Bites We upgraded the recipe with just 1/3 cup of sour cream, baking powder which acts as a leavener, and pure vanilla extract. The BEST {Cream Cheese} Pound Cake Recipe - Self Proclaimed Foodie Fluff up the flour with a fork, then use a spoon to put it in your measure cup. The search for incredible Easter dessert recipes doesnt have to be fruitless or exhausting if youve got this lemon cream cheese pound cake in your repertoire. Place a jelly roll pan or baking sheet directly underneath the bundt pan as it bakes. Combine the flour, baking soda, baking powder and salt in a medium sized bowl. Add vanilla and mix thoroughly. Cool in pans 5 to 10 minutes. moist subtle lemon sour cream. I used an OXO Good Grips Citrus Zester With Channel Knife. This cake is not only simple to make, but it also tastes delicious. All-Purpose Flour. Guided. Your email address will not be published. Baking powder: teaspoon of baking powder. 2 teaspoons lemon extract 3 cups cake flour, can use all-purpose flour if you sift it really well 1/2 teaspoon baking powder Instructions Cream together butter and cream cheese. If desired, you can also add a lemon drizzle by mixing lemon juice and powdered sugar. Strawberry Swirl Pound Cake - Paula Deen Magazine. You will get an orange-colored mixture. You can, but fresh lemon juice really is best here. LIMONCELLO POUND CAKE RECIPE > Call Me PMc Old-Fashioned Cream Cheese Pound Cake - Love Bakes Good Cakes Some of these champions may include homemade whipped cream and fresh fruit slices, a glaze of powdered sugar and milk, or simply sprinkle in powdered sugar on the top for decoration. Pre-heat the oven to 160C/325F. Bacon-Wrapped Squash and Apple-Stuffed Pork, 1 (8-ounce) package cream cheese, softened. Preheat the oven to 325 degrees. Thats you! Preheat oven to 350 F. Combine the butter and cream cheese, and mix until light and fluffy. Add eggs, 1 at a time, beating well after each addition. Gonna Want Seconds. If you're making this in a 12-cup bundt cake pan, it will take a little longer which is noted in the recipe. Rich Amaretto Pound Cake With Glaze Recipe - The Spruce Eats Made in either a 12-cup bundt cake pan or an IKEA Vardagen cake pan, it's an easy-to-make dessert that goes wonderfully with either a sprinkling of powdered sugar or with a simple lemon glaze! Speedy pineapple cake recipe, very moist cake @PaulaDeen one of her subscriber sent her this recipe, just delicious, you have to try this one!RECIPE2 cups a. Line three 8-inch cake pans with parchment paper in the bottom and grease the sides. In the bowl of a stand mixer fitted with the paddle attachment, beat butter, cream cheese, and granulated sugar at medium speed until fluffy, 4 to 5 minutes, stopping to scrape sides of bowl. Room-temperature ingredients will also whip together more efficiently. I made this pound cake and the texture was Chocolate Cream Cheese Pound Cake Recipe - Food.com Perfect for a summer dessert! <3, What type of grater did you use to grate the lemons getting such nice long strips and thank you. Sift the baking soda and flour together. 1 (8-ounce) box cream cheese softened 3 cups sugar 6 large eggs 3 cups all-purpose flour 1/2 teaspoon salt 1/4 cup fresh lemon juice 1/3 cup fresh lemon zest 1 tablespoon lemon extract 1 teaspoon vanilla extract Glaze: 2 cups powdered sugar sifted 2-4 tablespoons fresh lemon juice Instructions Make the Cake: Preheat oven to 325 degrees. Spray a 12- to 15-cup Bundt pan with baking spray with flour. I like this one: https://www.recipegirl.com/2007/01/02/double-chocolate-cake-with-raspberry-filling/. Bake for 1 1/2 hours- until the cake begins pulling away from the sides of the pan as you can see in the photo above. ), , perfectly sweet, and brimming with bright lemon flavor and juicy blueberries Alice Cantin 2023-02-06 Chocolate cake recipe from scratch paula deen Cream together the butter and sugar at high speed in a stand mixture until it's fluffy and starting to look white, about 5- 7 minutes, add cream cheese and mix for another minute. SPEEDY PINEAPPLE CAKE RECIPE @Paula Deen - YouTube Mix butter and sugar for 3 minutes in a standing mixer with a hand blender. Add in the sugar, and beat for 6 more minutes. Bake your cake and cool on a wire rack. Beat in the extract. Lemon Cream Cheese Pound Cake - Recipe of today Beat in eggs, one at a time, beating well after each addition. Add the softened butter to the flour mixture and mix on low until just combined. Required fields are marked *. Alternatively, you can fold in the flour mixture with a spatula. Required fields are marked*. How To Make Paula Deen's Lemon Sour Cream Pound Cake At Home Here youll find impressive recipes for the home cook. The pound cake should cool completely on the wire cooling rack before serving. Next time will try cooling until I can easily handle the pan. Then it will be ready to use in this recipe, and it will be performing the same as store-purchased cake flour would perform in this cake. Butter and flour an angel food/tube pan with a removable bottom. Sarah is the cooking genius of the sister duo. Our Best Pound Cake Recipes | Martha Stewart Then turn the cake onto a rack to cool completely. Super moist and extra lemoney. Pound cake is a very dense sort of cake. Top 48 Paula Deens Pound Cake Recipe Recipes Paula Deen Lemon Pound Cake Recipe - 2023 - Grab For Eats In a small bowl, whisk together cup plus 3 tablespoons milk, lemon zest, and extract. Add the flour and milk alternately, beginning and ending with the flour. Press into the bottom of the pan. I would reduce the amount of almond I have made this cake 3 times and I have always gotten compliments . Preheat the oven to 325 degrees F. Grease and flour a 10-inch bundt pan (I like to use the nonstick spray that is especially for baking with the flour mixed into it). Hi! Subscribe to receive all new recipes for dinners, desserts, breakfast, and more delivered right to your inbox! Lemon cream cheese pound cake is a moist decadent springtime treat covered in a sweet lemon glaze that offers a little sunshine in every bite. Add eggs,1 at a time, beating on low speed just until yellow . Spray an 84-inch loaf pan with cooking spray. When we make this recipe, I enjoy substituting lemon extract and lemon juice in place of the vanilla extract called for. About Me , Copyright 2023 Gonna Want Seconds on the Seasoned Pro Theme. Some recipes will have you use flour in combination with the butter. Otherwise, prepare as instructed above. In a medium bowl, whisk together the cake flour and salt. This is excellent. Make the glaze by combining the powdered sugar and 2 tablespoon lemon juice ina medium bowl. Lemon Blueberry Pound Cake - cream cheese batter makes it so moist! Notify me of followup comments via e-mail. I baked it last week for church it turned out perfect will bake again.Do you have a good recipe for a chocolate cake . Mix each one in before adding the next. The trick with using this type of cake pan, however, is to be sure to grease it very well. Difficulty: Easy Prep time: 10 minutes Cook time: 10 minutes Servings: 10 Easy The addition of butter can enhance the taste of food. I mean WOW! In the bowl of a stand mixer fitted with the paddle attachment, beat butter and granulated sugar at medium speed until fluffy, 2 to 3 minutes, stopping to scrape bowl. You have now created your own cake flour that you can use however you wish. Bake for about 1 1/2 hours. In a separate bowl, whisk together flour and salt; add to butter mixture, alternating with lemon juice, beginning and ending with flour. Paula Deen's Cream Cheese Pound Cake Recipe Details Yield: 1 10-inch cake Prep Time: 10 minutes Bake Time: 1 hour to 1 hour 20 minutes Total Time: 1 hour 30 minutes Ingredients 1 cup butter, soft 8 oz cream cheese, room temperature 3 cups granulated sugar 6 eggs 1 Tbsp vanilla extract 3 cups all-purpose flour 1 tsp baking powder tsp salt Thanks for sharing. Bakery Style Lemon Blueberry Streusel Muffins, Individual No-Bake Strawberry Cheesecakes. If you dont want to buy a box of cake flour, its easy enough to make yourself. Mix flour, 6 fluid ounces citrus-flavored soda, eggs, lemon extract, and vanilla extract into the creamed mixture until well incorporated. Made in either a 12-cup bundt cake pan or an IKEA Vardagen cake pan, it's an easy-to-make dessert that goes wonderfully with either a sprinkling of powdered sugar or with a simple lemon glaze! I did think it was too sweet for me and want to make it again but cut down on the sugar. Pour in a baking pan and bake for 1 hour. I wish I had thought ahead and had the strawberries and whip cream available for shortcake. Testing Cake Doneness: Ensuring that the center of your pound cake gets cooked thoroughly is important. You may also wish to exchange all-purpose flour for cake flour. Mix in the salt and extracts. Using your hand mixer or stand mixer fitted with the paddle attachment, beat together the unsalted butter, softened cream cheese, granulated sugar, and lemon zest at no higher than medium speed until light in color and fluffy in texture. This is the fifth time I have made this cake. Your email address will not be published. The cake is done when it pulls away from the sides of the pan and a toothpick inserted comes out clean. Egg: 2 large eggs. Need to figure out what size bundt cake pan you have? I felt it was a bit too sweet but my family felt it was fine. Whisk together cup plus 3 tablespoons of milk, lemon zest, and extract in a small bowl. Both are good, but the lemon glaze does add a little extra bit of sweetness. An example of data being processed may be a unique identifier stored in a cookie. Made it for a friend's birthday. Beat in eggs, 1 at a time. Here are some of the things I loooove about this cake: Making this is a cinch! And I was EXTREMELY disappointed. It is easy to make, has the perfect texture, can be made with the flavor of your choosing, and is all around the perfect pound cake recipe. If not, continue baking a little while longer. No, I do not recommend making this in a 10-cup bundt cake pan. 22 bookmarks. Add eggs, one at a time, beating well after each addition. Set aside. Thank you. Stir in bananas and extracts. Simply combine ingredients according to directions and pour into a bundt pan. Condensed-Milk Pound Cake Put a twist on classic pound cake with an underrated pantry ingredient: sweetened condensed milk. Paula Deen's lemon sour cream pound cake is a great cake if you want to try a different cake recipe. To adapt a lemon cream cheese pound cake recipe, to a lemon sour cream you will simply exchange the eight ounces of cream cheese for eight ounces of sour cream. Trish xx. We also share tips to help you feel smarter in the kitchen. There are no leavening agents needed in this recipe. We and our partners use data for Personalised ads and content, ad and content measurement, audience insights and product development. Preheat oven to 325. To do this, insert your cake into the oven, then preheat the oven with your cake in it. In a large mixing bowl, cream the butter and sugar together. Add eggs one at a time, beating well after each. Into your mixing bowl, add vanilla extract, all-purpose flour, baking powder, salt, and heavy cream. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, use your own photos, and link back to our site and recipe page. I make it exactly as the recipe calls for and it comes out perfect every time!! Eggs provide structure, rise, creaminess, colour, and flavour to baked goods. Pat you absolutely made my day! Gradually add flour mixture to butter mixture alternately with cream, beginning and ending with flour mixture, beating just until combined after each addition. Mix flour, salt, and baking powder in a bowl. Thats probably about it. Add in the rest of the sugar, mixing well. Grease and flour that bundt pan (or use the baking spray that has flour in it). Best Lemon Pound Cake - A Southern Soul This cake is absolutely to die for! Preparation Step 1 1. Sharing of this recipe is both encouraged and appreciated. I followed the recipe but added a little sour cream (1/8c) as well. Blueberry Cream Cheese Pound Cake Recipe - Food.com Tart from the fresh lemon juice and lemon zest. Lemon cream cheese pound cake Paula Deen is a moist, decadent springtime treat glazed in sweet lemon. Step 1: Preheat oven to 325F. I dont really think its necessary, but it doesnt hurt anything to add it. I would assume so, but I only tested this recipe in the IKEA Vardagen cake pan and a 12-cup bundt cake pan. Making it again tonight. Almond extract was too strong in my opinion. Add in the sugar, and beat for 6 more minutes. Thank you so much, Roz! Submit your question or review below. Recipe Instructions Preheat oven to 325F. Increase the temperature to 350 F and bake for 30 minutes more. Decadent Lemon Pound Cake - Gonna Want Seconds Bake for 25 to 30 minutes or until golden brown. Dont change a thingI tried doing this, tinkering around with it based on the way I learned to make a pound cake years ago (which is really not a true pound cake, but its the way I learned). I wouldnt change a thing! Spoon the batter into the prepared pan. Thank you! Paula Deen Lemon Pound Cake With Glaze Recipe | Group Recipes You may choose to switch out some of the ingredients called for in the above recipe, for a variation of the ingredient if desired. You can also go the freezer route and then add the glaze at serving time. A dense cake so moist and tender it will melt in your mouth! Youll need a 10-inch bundt pan. Butter: 1 cup of unsalted butter, softened. Lemon extract: 1 teaspoon of lemon extract. The cake can also be baked in 2 loaf pans or in a 9 inch springform pan if you prefer, just adjust the baking time accordingly. Georgie. Allow your lemon cream cheese pound cake to cool for 10 minutes before inverting it onto a wire cooling rack. Stir in the lemon extract. But you need to make sure that the center is good and cooked. It was too Raspberry- Mix in some fresh or frozen raspberries into the batter, or swirl them in before baking. This lemon cream cheese pound cake can be stored in an airtight container at room temperature or in the refrigerator for up to 3 days. Whip together and high speed until your mixture becomes fluffy. If youre familiar with Paula Deen, you know that her baked goods are top-notch. Sift the flour, baking powder, and salt together twice. Grease and flour that bundt pan (or use the baking spray that has flour in it). So, try this easy lemon pound cake recipe today! 1 week ago spendwithpennies.com Show details . Spread over cake batter layer. Stir in the lemon extract. In a large bowl, combine cake mix and gelatin. When making a pound cake, there's no need to overbeat the batter. Strawberries: Sliced fresh strawberries. In a large bowl, using a hand mixer, combine the butter and sugar until creamy. Beat in lemon juice and peel. just thought worth mentioning that the picture is a blueberry pound cake (which is what I was going for) but the actually recipe doesnt call for them. Hi Georgia. Mix in sour cream, eggs, and lemon extract. Pound cake gets its name from a traditional recipe that includes a pound each of flour, butter, eggs, and sugar. 300 DOESN'T SEEM HOT ENOUGH? It will go a long way towards helping you make the perfect cake. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Step 5: For the plums: Spray the grill rack with cooking spray that wont stick and wont catch fire. Add the eggs, 1 at a time, beating well after each addition. Mix in the sugar until the mixture looks pale and fluffy - this will take about 3 more minutes. , Your email address will not be published. Used all 6 eggs 4 eggs and eggs whites and then 2 egg yolks only? Paula Deens sour cream pound cake is a soft and tasty cake that will satisfy your cravings. Guided. I tested this recipe a few times using both the lemon glaze and the powdered sugar.

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