crab rangoon pizza nutrition

Your email address will not be published. Top with wonton strips and drizzle with sweet chili sauce. Crab Rangoon Nutrition Information | livestrong I dont know how many times I have gotten home from the store only to see that I accidentally grabbed Italian seasoned panko. Bake for 10-12 minutes directly on your oven rack (or grill) until cheese is melted and crust is crispy. Now, when she hears takeout food delivered to our porch, she always asks are there goonies? She is so disappointed when weve ordered burritos or shawarmas instead. Copyright 2013-2023 Lovefoodies Ltd. All rights reserved. Smoked Salmon Pizza If not available, you can make your own by reducing. Pagoda Express Crab Ran - Walmart.com Can't decide between ordering pizza or Chinese? Youll be licking your fingers (and plate!) Sprinkle with mozzarella cheese. I mean, my French Onion Pizza? Romans 8:28, Privacy and Disclosure Policies | Accessibility Statement. Combine the pizza sauce and cream cheese. pkg. Your favorite Chinese takeout appetizer becomes a fun dinner with this Crab Rangoon Pizza. For cheese, we used a mix of mozzarella cheese, provolone, and Parmesan cheese. Do whatever is supposed to work for the crust youre using.). Place the flatbreads on a sheet pan and spread the cream cheese mixture evenly across them. Sprinkle generously with sliced green onions, top with grated cheese. Top the dough with the cream cheese, spreading it out as evenly as possible. Moroccan Twist Salted Caramel Popcorn Preheat oven to 450 degrees F (230 degrees C). It might sound a bit weird, but they work REALLY well together! I wanted this delicious pizza to be our own, so I brainstormed with my husband on what we would want "Crab Rangoon Pizza" to be, from the ground up. Dill Pickle Gummy Worms As an Amazon Associate, I earn from qualifying purchases. A relationship is basically just 2 people fighting over what to eat until they die!. Dinner is planned for you this week with this FREE e-book so you can relax & unwind! And she LOVED them. It's irresistible drizzled with sweet chili sauce. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Such an amazing idea!! Interesting combo! Instructions. Crab Rangoon Pizza Recipe | Mikha Eats cans crab meat drained well 4 stalks green onions finely chopped 1 teaspoon minced garlic or 1/4 teaspoon garlic powder 1 teaspoon Worcestershire sauce 1/4 teaspoon sesame oil salt and pepper to taste For assembling: 1 premade pizza dough ), or you can, of course, buy readily made flatbreads, whatever suits you! See our Hy-Vee Terms of Sale for details. Here are some of my favorites; Shrimp Scampi Flatbread, Greek Chicken Flatbread Pizza, and Buffalo Chicken Flatbread. We respect your privacy - no spam EVER & unsubscribe anytime. This is not necessary with green onion. Thank you for sharing. Pair this crab rangoon flatbread pizza with one of these delicious sides. I only recommend products that I would use myself. Every time we order Chinese food we have to get an order of crab rangoon, which is why I was really excited to hear about crab rangoon pizza. Bake the pizza for 8 to 10 minutes. All of the ingredients we used should be easy to find in most grocery stores, btw. I refuse to skimp on the butter, sugar, or love! Dont worry, we also hate spam as much as you. Smoke House BBQ sauce, chicken, pineapple, bacon, fresh cilantro, jalapeo, onion topped with Mozzarella. Go for it, especially if you happen to have a bit of crab left over from my crab stuffed salmon or seafood pasta salad. Big Zip 11" House Made Thin Crust $9.25 Little Zip 8" House Made Thin Crust $7.25 Square Zip 7" House Made Pan Pizza Crust $9.25 Kids Meal 6" Pizza, Cookie, Kids Drink $5.70 Gluten Free 10" Crust in Protective Pan $10.55 Cauliflower Crab Rangoon - Dinner at the Zoo After some playing around with it, the clear winner was to drizzle it on top of the cheese, after baking. - To get really extra, feel free to swap in higher-end canned or frozen crab meat (from the seafood aisle), jumbo lump crabmeat, or even fresh crab meat. Sometimes Ive craving so many different things at once. Top with mozzarella cheese, remaining Parmesan cheese, fried wonton strips, and remaining green onions. soten-fired brick-oven-style pizza crusts, (1 crust), Add (8-oz.) It wasnt something my parents ordered when we got Chinese takeout, and it wasnt until I met my husband in college that I was introduced to this very Americanized Chinese appetizer to go alongside my General Tsos chicken. Why not both? So I was stoked to design our new pizza recipe, based on the Chinese takeout staple! But it worked, so I went with that. Disclaimer: This site contains affiliate links. Only 1/4 cup is needed because we are combining with cream cheese to make the sauce. subscribe to my free monthly email newsletter, Almond Crusted Halibut with Lemon Dill Sauce, Cashew Crusted Halibut with Mango Salsa and Coconut Rice, Pepper Crusted Tuna with Wasabi Cream Sauce. Extra virgin olive oil. Stir in crab and onion. Sweet and sour sauce, or sweet chili sauce. Preheat the oven to 450 degrees F. Soften cream cheese in the microwave until easily spreadable. Crab Rangoon Pizza | Lovefoodies Definitely use real crab if at all possible. Developed & Maintained by For more information please read myDisclosure Policy. Join me on my quest to enjoy all things food both healthy and indulgent. Slice scallions thin, discarding the bottom two inches and very top. Your email address will not be published. Make sure that your Worcestershire sauce is also gluten-free. This pizza looks delicious and so easy to make! Heating the pizza stone thoroughly (longer than you would think) is essential to cooking the dough all the way through, especially in the center. A great side dish for dinner or party food. Welcome to my site Beautiful! Flatbread (or your favorite pizza crust)3oz / 85 g of cream cheese2 green onions minced3oz / 85 g of crab flaked-1/2 cup or 75 g of mozzarella (or fontina)Sweet and sour sauce (or sweet chili sauce), ** see below if you would like to make your own flatbreadI chose flatbread as it's lighter in calories/carbs/fat than traditional pizza crusts. I admit that some nights I just don't feel like cooking and usually have a frozen pizza or two stashed in the freezer. Add in crab meat, green onion, garlic, Worcestershire sauce, and sesame oil, stir well to combine. In a large bowl combine cream cheese, mayonnaise, sour cream, cup of crab meat, cup of mozzarella cheese, cup of parmesan cheese, lemon juice, garlic, chives, Worcestershire sauce, and salt/pepper. While the pizza and stone are heating, gather together all the ingredients and combine the different elements: Roll out the pizza dough (if using fresh dough), transfer to the preheated stone, top and bake. Seeded, ribs removed, and cut into colorful strips. After some discussion, we decided that - for texture and effort reasons - we wouldn't bother. Let me just get that out there firstly. NEED crab rangoon pizza right now! I'd never heard of it - apparently it started at Fongs Pizza in the USA - and had never considered the possibility, but all of a sudden I NEEDED IT. Thank you so much for sharing it. For the Crab Rangoon recipe, I would suggest you omit the herbs and garlic from the flatbread recipe, but it is up to you! After you rise the dough, spread it out on a 13 inch round pizza pan. Also known as balsamic glaze and available in the condiment aisle of the grocery store. Check your inbox - Good things are on the way! Sprinkle the panko breadcrumbs over top. Great for after school hungry tummies too! Mix cream cheese, 1/4 cup green onions, 2 tablespoons Parmesan cheese, and crab together in a bowl; spread onto the pizza crust. Cook Time 10 - 12 minutes Yield 1 Pizza Ingredients Flatbread (or your favorite pizza crust) 3oz / 85 g of cream cheese 2 green onions minced 3oz / 85 g of crab flaked -1/2 cup or 75 g of mozzarella (or fontina) Sweet and sour sauce (or sweet chili sauce) ** see below if you would like to make your own flatbread Ive also seen rangoons served with classic sweet and sour sauce, duck sauce or even hoisin sauce. Mix flour, yeast, sugar, and salt together. Spicy Southern Comfort Glazed Chicken ), though when we make them, we like them best with Sweet Thai Chili Sauce. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. 10-Inch Crab Rangoon Pizza Calories, Carbs & Nutrition Facts | MyFitnessPal Menu : Azzip Pizza Pull two remaining corners up to join them, then press firmly to seal. Yields 1 large pizza. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Homemade recipes for everything from soups and appetizers to main dishes and desserts that use simple common ingredients. Crab Rangoon Pizza is an easy to make, fun fusion of two popular comfort foods. Nutrition information isnt always accurate, here's a selection of our most popular Pizza and Flatbread Recipes. Unroll dough in pan. Jambalaya Cheesy Pretzel Bites.These Cheesy Pretzel Bites are made using pizza dough, easy and quick recipe. Mozzarella cheese. Your email address will not be published. But Iowa is a bit too far to drive just to try a pizza. Every night can be pizza night with these delicious recipes! So, Ive chosen to also use imitation crab on this crab rangoon pizza. There are 122 calories in 1 rangoon of Hy-Vee Crab Rangoon. Lovely, I must try this one for our weekend tea time.. I decided that the crust should be thin and crisp, as a stand in for the wontons. While its definitely more economical than actual crab meat, I elected to use canned crab for our pizza. (Learning about new things is the best thing about Facebook, IMHO!). Crab Rangoon Ingredients The ingredients in this dish consist of crab, cream cheese, Worcestershire sauce, garlic powder, green onions, wonton wrappers, egg and oil. Alton Brown mentioned the crab rangoon pizza he had at Fong's Pizza in Iowa. Date Night: Impress him by cooking fusion cuisine! Should we drizzle it on before baking? In small spoonfuls add it to the pizza crust, then add the remaining 8 ounces of cream cheese to the crust as well. Transfer to oven and bake 14 minutes. Mild mozzarella goes with everything else going on here. Thank you. While Ill only ever link to items that I, personally, wholeheartedly recommend, I do need to put that disclosure out there! If you try this recipe, let me know! Baked Crab Rangoon Pizza Recipe - Pillsbury.com This post may contain affiliate links. Although raspberriesandkohlrabi.com attempts to provide accurate nutritional information, these figures are only estimates. Extra Crispy Crab Rangoon - The Recipe Critic Skip to Crab Rangoon Pizza content . Your email address will not be published. WOW! Bake in the preheated oven for about 5 minutes or until starting to turn slightly golden. Remove from oven, drizzle with sweet chili sauce, serve immediately. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. or "How many meals a day should you eat?" Preheat oven to 425 degrees. Cook for 2-3 minutes per side or until golden brown. I made this last night because everyone wanted pizza AGAIN, and I was tired of the same old thing. Torn on pizza or Chinese food? Ingredients 8 ounces cream cheese, cut into 1-inch cubes 1 garlic clove, minced 1 teaspoon Worcestershire sauce Nonstick cooking spray 1 ball (1 pound) of homemade pizza dough, or store-bought Combine your love for takeout Chinese food and Friday night pizza in one epic creative pizza. Calories in 1 order of Crab Rangoon and Nutrition Facts - FatSecret Moisten the wrapper edges and pull two corners together over filling to make a triangle. Juicy crab and melty cheese topped with crispy wonton strips. Copyright Office. White button or baby bella (cremini) mushrooms will work. 1 8oz package Surimi (Imitation Crab Meat) - roughly chopped, 1red bell pepper - seeded and cut into strips. Heat oil in a large heavy skillet or deep fryer to 360 degrees F (180 degrees C). First of all: it would need a lot of green onions. Save my name, email, and website in this browser for the next time I comment. Drizzle/dot sweet and sour sauce around the top. How To Make Gozleme, Turkish Bread.Learn how to make Gozleme, Turkish Bread. This page may contain affiliate links. Please leave a comment on the blog or share a photo on Instagram. 8.6g. This information is provided as a courtesy and is an estimate only. 2023 Foxes Love Lemons LLC. Don't worry, that'll be our little secret! Preheat oven to 400 degrees F. Slice the wonton wraps in small thin strips. I get them pre-sliced to save time. Have since updated the post with photos of that one, as well! Pizza stones are a wonderful tool to have if youre a pizza lover becausethey help to achieve a crispy cruston this crab rangoon pizza without shelling out a few thousand dollars for an actual pizza oven. Pizza Pan: A cheaper alternative to a pizza stone or pizza steel. This pizza has gooey melty cheese, tender crab, and deliciously sweet chili sauce. Thanks for stopping by! We'd love to have you subscribe to our newsletter! St Patrick's Day Pizza So today, I thought I would combine my daughters favorite food with my husbands favorite food of pizza (hes the inventor of our cheeseburger pizza and chicken pizza), to make a very special treat for both of them, with this crab rangoon pizza. Cut and serve immediately. Preheat oven to 375F. Great recipe! Top with remaining crab meat and cheese. (I usually just dip a fork into jarred sauce and drizzle onto pizza). Top with the pizza toppings: crab, bell pepper, mushrooms, green onion, and cheese. In a medium bowl beat the cream cheese, sugar, scallions, and imitation crab until creamy. Look for balsamic syrup (also called balsamic glaze) in the grocery section with the oils and vinegars. Required fields are marked *. Transfer to the heated pizza stone. They will give you an amazingly crispy crust. The first time we made this, ir was gluten free, utilizing "Caulipower" frozen pizza crusts (a cauliflower crust,) but you can use any pre-made pizza crust or crust recipe that you like. That said, you can definitely veer off my path in either direction: - Feel free to swap in shredded surimi for all or part of the canned crab. Stir in the sour cream, garlic, powdered sugar, ginger, Worcestershire sauce, soy sauce, and chili sauce. All Rights Reserved. There is no additional cost to you. Arrange mozzarella and crab evenly over pizza. You can make your own (I LOVE my. Remove from oven. Save my name, email, and website in this browser for the next time I comment. The pan is perforated to help crisp the crust. Amounts Per Serving. We're fans of easy recipes when we're craving something NOW. Comments are moderated to prevent spam and profanity. Place crust on a large baking sheet; bake for 5 minutes or until lightly brown. Crab Rangoon Dip with Crispy Wonton Chips. Then it is slathered with cream cheese, juicy crab, and spicy chili sauce. This Crab Rangoon Pizza is very easy to prepare and great for serving at parties, or to have as a quick and easy weeknight dinner. Making pizza at home is SO fun because you can customize it to your tastebuds! This is such a creative idea for pizza! We use a couple great pizza toppings: crab, red bell pepper, mushroom, and green onion. Easy Crab Rangoon Pizza Recipe - Celebration Generation (but pricey so I pickup flatbread from local fruit market. Published: Feb 5, 2023 Note: This site is a participant in the Amazon Associates Program, an affiliate advertising program designed to provide a means for the site to earn fees by linking to Amazon and affiliated sites. P.S. As an Amazon Affiliate, I earn from qualifying purchases. Heat vegetable oil in a deep skillet over medium-high heat; fry wonton strips until crisp, 2 to 4 minutes. 3 ounces reduced-fat cream cheese 1/8 teaspoon garlic salt 1/8 teaspoon Worcestershire sauce 1/2 cup lump crabmeat, drained 1 green onion, chopped 14 wonton wrappers Cooking spray In a small bowl, combine the cream cheese, garlic salt and Worcestershire sauce until smooth. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Foxes Love Lemons, LLC is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and links to Amazon.com. For Sweet and Sour Sauce: Add the sugar, vinegar, water, soy sauce, ketchup, and cornstarch in a small saucepan and cook until boiling and thickened. If green onion (also called scallion) is not available, red onion may be substituted but go easy as red onion is more pungent. Find seasonal inspiration, test-kitchen approved recipes and so much more. Dont forget some agave lemonade to drink and a frozen yogurt pie or chocolate covered bananas for dessert! Not to mention trying to get my family to agree. Apparently, there's a place that basically makes almost any type of Chinese food into a pizza Looked good so I tried it! Our aim is to bring fun in to your kitchen and help you feed the people you love. Or, if youd like to add a bit of heat, simply squirt a bit of sriracha on top of this crab pizza recipe! Be sure to use plain panko breadcrumbs. In the 1960s, a Japanese chemist discovered that by adding sugar to the traditional surimi-making process, he could stabilize the product, freeze it, and preserve its shelf life. Crab Rangoon Pizza is an inspired Chinese pizza with succulent crab, creamy sauce, cheese, and a sweet and salty Balsamic-soy sauce drizzle. Preheat the oil over medium heat (10 minutes.) Baked Crab Rangoon Flatbread Pizza with Sweet Chili Sauce is made with creamy cream cheese, imitation crab (surimi), crisp green onions, gooey mozzarella, crispy wonton strips, and drizzled with sweet chili sauce. Basic Seafood Risotto Spread crust(s) with the cream cheese mixture. Storage: Store leftovers in the fridge for up to 3 days. Drizzle with chili sauce and sprinkle with remaining green onions before serving. This blog is where I post simple, yet special, original recipes for the "home chef" in all of us. Once chopped or thinly sliced, red onion can be rinsed with water to take some of the bite out. This recipe uses my Sam Adams Pizza Dough made with beer and my Homemade Pizza Sauce with wine and garlic. Print Recipe Rate Recipe Pin Recipe Prep Time 15 minutes Cook Time 6 minutes Total Time 21 minutes Servings: 30 Ingredients 8 ounces crab meat 8 ounces cream cheese , softened 1 tablespoon mayonnaise 1 scallion , thinly sliced 1/2 teaspoon garlic powder Tag @MikhaEats on Instagram stories for a chance to be featured!And don't forget to rate this recipe with 5 stars below so others can enjoy it as well! Instead, we would be using Rangoon filling as the sauce. Little do they will they know how quick and easy it was for you to put together. No crab rangoon would be complete without sweet chili dipping sauce. Or, if you really want to lean into the Chinese restaurant appetizer theme, try some shrimp wonton soup! I like to mix my cheese together in a large bowl, but it's not necessary. Taco Pizza, delicious homemade pizza dough with toppings of a taco!

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